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https://www.asme.org/engineering-topics/articles/robotics/robots-kitchen-at-the-table
https://the-dots.com/projects/dinnerdata-future-food-speculative-design-242917
The Futurist cookbook: http://www.sternberg-press.com/index.php?pageId=1545&l=en&bookId=439&sort=year
Synesthetic Design: Handbook for a Multi-Sensory Approach: Approach
Multisensuelles Design. Eine Anthologie Herausgegeben von Peter Luckner
Deliverables
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:
- Individual Mini Projects
- Final Group Project and Presentation - (At the end of week 2)
- Documentation - Documentation of your work in the template provided (Per Group).
- Attendance during lessons
ToDos for Luke and Clemens:
Prepare Raw Material:
- Chocolate for melting
- Silicone
- Molecular Gastronomy Materials
Prepare Methods for digital fabricating foods:
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Logistics
- Finalise
- Find room from the final presentation
- Find a space for more permanent exhibit
Contents
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Room for all days: 3.E07-A
Week 1 | Mo., 7.1. | Tu. 8.1. | We 9.1. | Th. 10.1. | Fr. 11.1. |
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Morning | 9.00 Maybe symposium with Product Design |
9.00
Visit to: https://designerstable.ch/ | ||
Afternoon |
Cad Software Introduction | 13.30 Start Minor exercise | 14.00 3D Printing Intro | 13.00 CNC Milling Intro | ||
Week 2 | Mo. 14.1. | Tu. 15.1. | We. 16.1. | Th. 17.1. | Fr. 18.1. |
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Morning |
9:00 Input of food fabrication part I Work on Main |
Project | 9:00 Input of food fabrication part III | Work on Main |
Project | Work on Main |
Project | Documentation |
Afternoon | 13:00 Input of food fabrication part II Work on Main |
16:00 Apéro and Book Preview - Graphic and Programming Basics
Project | Work on Main |
Project 13.00 Mentoring | Work on Main |
Project | 16.00 Final Presentation
| 15.00 Cleaning Up/ Documenting |